Kai Shun - Seki Magoroku Kaname Kiritsuke 15.0 cm
Pros and cons
Space for 6 knives
Strong magnetic holder
Premium materials
Frequently bought together
Total: 3.191,00
The Seki Magoroku Kaname Kiritsuke knife from Kai Shun offers a perfect balance between sharpness and ease of use. With its core of extremely hard VG Xeos steel (60-62 HRC) and two layers of stainless steel, this knife is a showcase of Japanese craftsmanship. Thanks to the special manufacturing method, the knife has a thin edge that reduces resistance and allows for effortless, precise cuts. This makes the knife ideal for delicate cutting tasks and precision work in the kitchen.
The black grained Pakkawood handle combines functionality and style. The octagonal ergonomic shape offers optimum control and comfort, even during prolonged use. The seamless transition from handle to bolster testifies to the high-quality finish, making this knife not only a tool but also a work of art.
This edition of the Seki Magoroku Kaname series exudes elegance and professionalism with its sleek design and high-quality materials. The perfect knife for both culinary enthusiasts and professional chefs.
Unique features and specifications
- Blade material: VG Xeos steel, enclosed by two layers of stainless steel
- Blade length: 15 cm
- Cutting Edge: Symmetrically ground for versatile use
- Hardness: 60-62 (±1) HRC
- Handle material: Black grained pakka wood
- Handle length: 13 cm
- Weight: 134 g
- Craftsmanship: Handcrafted for perfect balance and precision
Maintenance and recommendations
Rinse the knife with hot water before first use. Clean the knife with mild soapy water after each use and dry it immediately with a soft cloth. Avoid prolonged contact with acidic foods by rinsing them quickly after use. Always wash this knife by hand, as the dishwasher can damage the material.
For the wooden handle it is recommended to oil it periodically with a neutral vegetable oil or Camellia oil. Do not leave knives in water and store them carefully to avoid contact with other metals.
A beautiful gift
This Kiritsuke knife comes in an elegant gift box. Ideal to give as a gift to a passionate home cook or professional chef.
Ready to bring precision to your kitchen?
Order the Seki Magoroku Kaname Kiritsuke knife now and experience the perfect balance between tradition and innovation!
Specifications
Kai Shun - Seki Magoroku Kaname Kiritsuke 15.0 cm
Pros and cons
Space for 6 knives
Strong magnetic holder
Premium materials
Betaal in 3 delen van 973,66
Frequently bought together
Total: 3.191,00
The Seki Magoroku Kaname Kiritsuke knife from Kai Shun offers a perfect balance between sharpness and ease of use. With its core of extremely hard VG Xeos steel (60-62 HRC) and two layers of stainless steel, this knife is a showcase of Japanese craftsmanship. Thanks to the special manufacturing method, the knife has a thin edge that reduces resistance and allows for effortless, precise cuts. This makes the knife ideal for delicate cutting tasks and precision work in the kitchen.
The black grained Pakkawood handle combines functionality and style. The octagonal ergonomic shape offers optimum control and comfort, even during prolonged use. The seamless transition from handle to bolster testifies to the high-quality finish, making this knife not only a tool but also a work of art.
This edition of the Seki Magoroku Kaname series exudes elegance and professionalism with its sleek design and high-quality materials. The perfect knife for both culinary enthusiasts and professional chefs.
Unique features and specifications
- Blade material: VG Xeos steel, enclosed by two layers of stainless steel
- Blade length: 15 cm
- Cutting Edge: Symmetrically ground for versatile use
- Hardness: 60-62 (±1) HRC
- Handle material: Black grained pakka wood
- Handle length: 13 cm
- Weight: 134 g
- Craftsmanship: Handcrafted for perfect balance and precision
Maintenance and recommendations
Rinse the knife with hot water before first use. Clean the knife with mild soapy water after each use and dry it immediately with a soft cloth. Avoid prolonged contact with acidic foods by rinsing them quickly after use. Always wash this knife by hand, as the dishwasher can damage the material.
For the wooden handle it is recommended to oil it periodically with a neutral vegetable oil or Camellia oil. Do not leave knives in water and store them carefully to avoid contact with other metals.
A beautiful gift
This Kiritsuke knife comes in an elegant gift box. Ideal to give as a gift to a passionate home cook or professional chef.
Ready to bring precision to your kitchen?
Order the Seki Magoroku Kaname Kiritsuke knife now and experience the perfect balance between tradition and innovation!
Kai Shun - Seki Magoroku Kaname Kiritsuke 15.0 cm
2.921,00
