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(55 reviews)Shinrai Knives - Luxury Acacia Wood Cutting Board - End Grain - 40 x 30 x 4.5 cm770.001.777.00 -
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Wusthof - Cutting board beech wood 50 x 40 x 5 cm1.007.001.173.00Sold out -
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Shinrai Knives - Luxury Cutting Board Ash Wood - End Grain - 40 × 30 × 4.5 cm1.658.001.895.00 -
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Shinrai Knives - Luxury Cutting Board Ash Wood - End Grain - 35 × 25 × 2.5 cm853.001.066.00 -
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Shinrai Knives - Luxury Cutting Board Ash Wood - End Grain - Bundle2.132.003.553.00
Why choose a wooden cutting board?
A good wooden cutting board protects your worktop, extends the life of your knives and increases the pleasure of cooking. The advantages at a glance:
- Knife-friendly : Wood is soft enough to protect your knives, keeping them sharper for longer
- Hygienic : wood has natural antibacterial properties
- Durable : with proper maintenance, a wooden cutting board will last for years
- Stable : the weight keeps the board in place while cutting
- Multifunctional : can also be used as a serving board or drinks board
Tip: use a separate shelf for each type of product, for example one for meat and one for vegetables.
Large, round or with juice groove: which cutting board suits you?
Every kitchen and every dish requires a different board. That is why you will find different types of wooden cutting boards with us:
- Large wooden cutting boards : ideal for large pieces of meat, lots of vegetables or preparing complete meals
- Round wooden cutting board : perfect for presenting, but also useful for turning pizzas or quiches
- Cutting board with juice groove : prevents meat or fruit juices from running over your counter
- Wooden serving board : for a stylish presentation of cheeses, bread, tapas or fruit
The right plank makes every cooking moment more efficient and attractive.
Stylish and functional
A wooden cutting board is not only functional, but also adds character to your kitchen. The use of high-quality woods such as beech, acacia or walnut provides a luxurious look. Combine a wooden board with a sharp chef's knife or a stylish cheese grater and you will elevate every meal to a higher level.
Tip: combine with our knives , knife sharpeners or knife blocks for the complete kitchen experience.
Maintaining a wooden cutting board
Do you want your wooden cutting board to stay beautiful for a long time? Then good maintenance is essential:
- Clean your cutting board with lukewarm water and a little mild dishwashing liquid
- Let the board air dry upright, avoid the dishwasher
- Treat the board regularly with a special wooden cutting board oil to prevent cracks and nourish the wood
Buy a wooden cutting board at KookGigant
Whether you are looking for a sturdy wooden cutting board with a groove , an elegant serving board or a compact board for daily use, KookGigant has you covered. Our collection offers:
- Cutting boards made of high-quality wood types such as acacia, walnut and beech
- Various shapes: rectangular, round, with handle or with juice groove
- Personal advice and fast delivery
Order your wooden cutting board today and give your kitchen a stylish upgrade!