Wusthof - Classic Ikon Chef's Knife Cream 20 cm

The Wüsthof Classic Ikon Chef's Knife Cream 20 cm is the indispensable workhorse for every (hobby) chef. Whether you are cutting meat, filleting fish, chopping herbs or preparing vegetables and fruit - this knife does it all with ease, precision and comfort. Thanks to the top-quality forged blade and the ergonomic cream handle , this knife fits perfectly in the hand and offers a smooth cutting experience.

The half bolster (half protection between handle and blade) ensures optimum balance and full use of the blade when sharpening. This keeps your knife sharp for longer and makes it easy to maintain.

Classic Ikon Series
The Wüsthof Classic Ikon series is known worldwide for its unparalleled quality, craftsmanship and stylish designs. Forged in Solingen, Germany, knives from the Classic Ikon series offer a perfect balance between functionality and luxury. The knives feature an ergonomic handle made of high-quality synthetic material and riveted rivets for extra strength and comfort. The elegant design is characterized by a seamless finish and half bolster, which allows for better control and easier sharpening. This series is ideal for both the professional chef and the enthusiastic home cook looking for precision and durability.

Product specifications

• Knife type: Chef's knife
• Blade length: 20 cm
• Blade width: 4.7 cm
• Blade material: Forged stainless steel (X50CrMoV15)
• Hardness: 58 HRC (Rockwell)
• Handle material: Riveted, synthetic (cream color)
• Handle length: 11.4 cm
• Warranty: Lifetime warranty (on material and manufacturing defects)
• Country of origin: Solingen, Germany
• Series: Classic Icon
• Ideal for : Meat, fish, vegetables, fruit, herbs, cabbage

Maintenance
Clean the knife by hand and dry it immediately with a soft cloth to maintain its sharpness and quality. Avoid the dishwasher and scouring pads as these can damage the knife. Do not cut on hard surfaces such as metal, glass or bamboo. Store the knife safely in a knife block or protective case and sharpen it regularly with a whetstone, sharpening steel or knife sharpener to maintain optimum sharpness.

Make cooking a party with the Wüsthof Classic Ikon Chef's Knife – the foundation of every kitchen.