A cast iron pan is naturally suitable for induction because cast iron is a magnetic material, which is essential for induction cooking. Induction hobs work by means of magnetic fields that directly heat the base of the pan. Because cast iron pans are made entirely of this material, the heat is evenly distributed and the pan stays warm for a long time, even after the hob has been switched off.
Some of the advantages of a cast iron pan for induction are:
When cooking on induction, the pan is heated directly by electromagnetic waves generated by the induction hob. A cast iron pan is ideal for this type of cooking because the material is naturally magnetic and has a flat base that makes perfect contact with the induction hob. This allows the pan to heat up quickly and evenly, which ensures efficient heat transfer and less energy loss.
When cooking on induction with a cast iron pan, it is important to heat the pan slowly to prevent the pan from overheating too quickly. Thanks to the excellent heat retention of cast iron, you can cook at lower temperatures, which saves energy.
There are many different types of cast iron pans that are suitable for induction, each with their own specific applications. Below are some of the most popular cast iron pans that are ideal for induction cooking:
Yes, cast iron pans are naturally magnetic and therefore perfect for induction cooking. They make optimal use of the direct heat transfer of an induction hob.
Cleaning a cast iron pan is easy, but it is important not to use aggressive cleaning agents. Rinse the pan with warm water and use a soft brush to remove food residues. Dry the pan immediately and rub it with a little oil to prevent rust formation.
Yes, cast iron pans are oven safe. They can withstand high temperatures, making them perfect for dishes that need to be cooked both on the hob and in the oven.
An unenameled cast iron pan has a natural non-stick coating that improves over time through seasoning with oil. Enameled cast iron pans have a protective layer that provides a smooth surface and easier maintenance, without the need to season the pan.
With a **cast iron pan for induction** you bring a durable and versatile cookware into your home that significantly improves your cooking experience. Whether you are making a stew, searing meat or grilling vegetables, a cast iron pan offers the perfect balance between ease of use and performance. At **KookGigant** you will find a wide range of cast iron pans that are suitable for induction hobs, always at competitive prices and delivered quickly.
Choose your ideal cast iron pan today and discover why this timeless kitchen utensil is a favorite of both hobby cooks and professional chefs!